Ultimate Holiday Meal: Rosemary Roast Beef

Our office motto is, “life is better with good food, good wine, and great design,” and this delicious roast beef surely fits the bill.

The simple seasoning and salty elements let the natural flavor of the meat in this dish shine through. We suggest that you carve this roast beef just before serving, allowing for 2-3 slices per person (depending on thickness). Arranging the pieces in a fan shape makes serving easy and offers a beautiful presentation for your guests.

Printable Recipe Card

Thank you for dining with Robin Bond Interiors!

Designing spaces you love to live in,

Robin's Signature

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